Press Release

Fatpos Global

Seitan Powder Market Size,Share Surge to New Values for Forecast Year 2020-2030

September 15th, 2021 8:33 AM

Seitan, commonly known as wheat gluten, is a popular vegan meat replacement produced primarily from wheat and occasionally from chickpeas. Seitan Powder is a healthy meal that contains hydrated gluten, a high number of proteins and minerals, and a low level of carbs and fat. The use of seitan in the manufacturing of a variety of ready-to-eat foods has raised demand for seitan across the world. Seitan is a meat substitute whose popularity is being fueled by shifting dietary trends that favor plant-based protein over animal protein. The rising consumer awareness of health issues such as cardiovascular illnesses, bodily aches, cholesterol control, and others is expected to propel the seitan market. Seitan has a strong similarity to meat in terms of look and feel, and the usage of seitan in the vegan business is projected to improve the plant-based meat business as the vegan population grows in many nations.

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Seitan Powder Market: Key Players

  • Wheaty

Company Overview, Business Strategy, Key Product Offerings, Financial Performance, Key Performance Indicators, Risk Analysis, Recent Development, Regional Presence, SWOT Analysis

  • Sweet Earth Foods
  • LIMA
  • Upton’s Naturals
  • Maya
  • Vbites Foods Ltd.
  • Morningstar Farms
  • Meatless B.V.
  • The Nisshin Ollio Group Ltd.
  • MGP Ingredients, Inc.
  • Garden Protein International, Inc.
  • Amy’s Kitchen, Inc.

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Growth Factor

Higher demand for plant-based meat products

Plant-based protein components have shown to be a more effective meat alternative. This is owing to their high protein content, as well as their texture, which improves the end product’s taste. Because of the high protein content of soy-based meat replacement goods such as pig, beef, and chicken, the market for soy protein accounted for the largest market share in the market. Another cause might be the growing popularity of healthy and vegetarian diets. Unlike animal protein diets, soy-based meals are cholesterol-free and an excellent source of fiber. During the projected period, these characteristics have proven to be beneficial to the soy protein segment

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Segmentation

  • By Type:
    • Concentrates
    • Isolates
    • Textured
  • By Source:
    • Soy protein
    • Wheat protein
    • Pea protein
    • Other sources (mycoprotein, rice, pulses, canola, and milk)
  • By Product:
    • Tofu
    • Tempeh
    • Seitan
    • Quorn
    • Other products (Risofu, Valess, and lupine)
  • By Form:
    • Solid
    • Liquid
  • Seitan Powder Market Dynamics
  • Seitan Powder Market Size
  • Supply & Demand
  • Current Trends/Issues/Challenges
  • Competition & Companies Involved in the Market
  • Value Chain of the Market

Market Drivers and Restraints

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Fatpos Global is a consulting and research firm focused on market research, business services, and sourcing. We are trusted advisors to senior executives of leading enterprises, providers, and investors. Our firm helps clients improve operational and financial performance through a hands-on process that supports them in making well informed decisions that deliver high-impact results and achieve sustained value. Our insight and guidance empowers clients to improve organizational efficiency, effectiveness, agility and responsiveness.

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